From sizzling noodle stalls to sweet street-side treats, Southeast Asia’s street food scene offers comforting flavours, local stories, and unforgettable meals at every corner.

Asian street food is full of vibrant flavours, bold textures and portable charm — crispy rolls, spicy dumplings, sizzling grills and sweet bites. Thanks to the increasing number of Asian eateries in ...

Once known as a ‘poor man’s meal’, char kway teow has become one of Malaysia’s most beloved street food dishes, especially in ...

It’s somewhat poetic that “Street Food,” a show dedicated to the unsung heroes behind an already looked-down-upon culinary tradition, is buried deep in Netflix’s labyrinthine collection of food ...

Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. In a contrast ...

Sometimes all it takes to stand out from the crowd of emerging concepts is a creative menu and singular vision. Hawkers Asian Street Food is an Orlando-based emerging casual-dining chain that is a ...

COLUMBIA — In June, brother-sister duo Sally and Joe Cheung soft opened Alley Street Eats on Rosewood Drive with hopes of exposing Columbia to pan-Asian street food. Now, less than six months later, ...