“Fresh basil is one of my favorite herbs. I love the aroma and I love the way it prepares in food. So today, I’m going to show you how to preserve that fresh basil when it’s in season to use all year.

Don’t let a bumper crop of basil go to waste. Preserve its flavor and zest with proper storage and preservation. Extend the life of fresh basil by removing any discolored leaves and cutting the bottom ...

So, can basil be dehydrated? Yes, and it’s one of the easiest ways to save that fresh flavor for later. The secret is simple: dry it low and slow, then store it airtight and away from light. We will ...

SEATTLE — Ciscoe Morris joined New Day Northwest to talk all about basil. Here are some of his tips. Associated with great taste, romance and fine dining, and a key ingredient in Italian, Indian and ...

Basil is a tender annual herb that thrives in warm, sunny conditions and well-draining soil. Regular pruning and pinching encourages bushier growth and a continuous harvest throughout the summer.

I plucked some basil sprigs from our herb garden and I removed the flowering parts. I knew I should pick leaves fairly often to keep the plant productive. I also knew not to pick the plant bare. Leave ...

Don't let a bumper crop of basil go to waste. Preserve its flavor and zest with proper storage and preservation. Extend the life of fresh basil by removing any discolored leaves and cutting the bottom ...