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My life is guided by my stomach. I’ll base entire trips off a craving for a specific flavor or dish that pops up in my dreams, leaving my stomach growling in the morning. After country hopping around ...
Malaysian food doesn’t get the global recognition it deserves. But the fact is, this stuff is good! The sum of many delicious parts, Malaysian cuisine’s influences include Chinese, Indian and Malay.
If national borders were decided by dietary preferences, a line might run north to south along the Sankalakhiri and Titiwangsa mountains. The range forms the backbone of the Malay Peninsula, ...