The red cloth on biryani handi has a story that combines practical cooking wisdom, cultural symbolism, and inherited habit. Read on. Read Time: 5 min If you have ever stopped by a biryani stall, you ...

Your mouth will water just listening to Madhur Jaffrey talk about the mangoes and peaches of her childhood. Her eyes glisten as she flips through one of her cookbooks featuring photos of India's ...

El Pasoans are invited to experience Indian food, tradition and culture at the upcoming Festival of Chariots. The festival will kick off at noon Saturday, Oct. 2, with a traditional parade of the ...

In 2025, Indian food culture is experiencing a delicious transformation — driven by health awareness, sustainability, and innovation. Plant-based cuisine is no longer a niche trend; it’s becoming a ...

TasteAtlas, the popular food and travel guide, recently unveiled its year-end list of the best food regions in the world. "Southern India" was collectively ranked 40th overall. No other Indian ...

If Hari Musapeta gets his way, people from every culture will learn more about one another at Ugadi 2006. Ugadi 2006 will take place from 3 to 9 p.m. April 1 at the Thoreau Demonstration Academy, 7370 ...

A video of a Japanese couple who run an Indian restaurant in Fukuoka, Japan, has gone viral on social media, leaving viewers emotional and full of pride. The restaurant, called ‘Indian Spice Factory’, ...

Nutritionist Pooja Makhija, in a podcast, discussed many core aspects of everyday nutrition that are often overlooked. These included sugar cravings, breakfast habits, hydration and the value of a ...